ANTIPASTI
VITELLO TONNATO
poached piemontese beef, tuna citrus caper aioli, arugula, crispy egg
13
CARNE CRUDA
raw Piedmontese beef, cured yolk, cracker bread
14
POLIPO E GAMBERI
octopus & shrimp cake, celery root puree, citrus saffron basil cream
19
ZUPPA DI FUNGHI
cream of mushroom soup, ciabatta croutons, chive oil
15
INSALATA
fregola & quinoa, shaved brussel sprouts, artichoke, tomato, parmigiano, pink peppercorn dressing, crispy bacon
11
POLPETTA E SAN MARZANO
Slagel Farms beef meatball, san marzano, grana padano, basil, grilled bread
12
PANE
citrus herb butter
5
PRIMI
RAGU
Linguine, northern meat ragu, parmigiano
21
RISOTTO
ask your server for daily preparation
MP
PLIN
house pinched la tur cheese ravioli, thyme, butter
18

PROUDLY FEATURING...
