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SECONDI
POLLO ALLA MARSALA
salt cured slagel farms half chicken, mashed potato, broccolini, la tur, marsala jus
31
CONIGLIO
prosciutto wrapped rabbit loin, pork belly, mushrooms, creamy polenta, val d’aosta fontina
34
PESCE
pan roasted halibut, mussels, kalette, crispy fingerling potatoes, peas, carrots
36
CRESPELLA
crepes filled with brussels sprouts, mushroom, broccolini; calabrian bok choy; leek cream; granola
24
BISTECCA
slagel farms prime beef, bone marrow, creamy polenta, seared fig, fig vinaigrette
MP
PROUDLY FEATURING...

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